It's one week until Thanksgiving! For the next week I will be posting a quick tip to make your holiday a little easier. Here's the first one:
Prepare your favorite stuffing and bake it in your crockpot while the turkey occupies the oven. You can prep this the day before and refrigerate, it is so much easier than stuffing it into the turkey, the turkey will cook faster, food poisoning risk is decreased and the stuffing doesn't absorb all the extra fat dripping from the turkey.
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