I use onion soup mix for many things—mixed with sour cream, it makes a great chip dip, it also makes a great flavored base for beef gravy. Here is a simple recipe for making it yourself at home:
Dry Onion Soup Mix
1 cup dry minced onion
1/4 cup onion powder
1/4 cup parsley, freeze-dried
2 tablespoons onion salt (use less to make less salty)
1 teaspoon pepper
2 ounces beef bouillon
1/4 cup brown gravy powder
Mix together well, store in air-tight container.
1/4 cup = 1 envelope onion soup mix. Yields: about 2-1/2 cups mix
Friday, April 9, 2010
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