Danish Butter Cookies

This recipe is from my Danish collection:

Danish Butter Cookies

 

• ½ Cup Butter 
• ½ Cup Crisco 
• 1 egg 
• 1 Cup Sugar 
• 1 Cups Flour
• ½ teaspoon baking soda 
• ½ teaspoon cream of tartar 
• 1 teaspoon vanilla 

 

Mix all ingredients and chill. Roll into small balls and place on a cookie sheet; press with a fork. Sprinkle with sugar if desired. Bake at 375º for 8-10 minutes.